Food Connection Day: An open dialogue between agriculture, consumers
Food Connection Day, Feb. 17, celebrates food–the common experience that farmers and consumers across the state share. Related Images:
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YOUR TEXAS AGRICULTURE MINUTE
When it comes to water and agriculture, Texas farmers and ranchers are doing less with more. Related Images:
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YOUR TEXAS AGRICULTURE MINUTE
Jobs, opportunity and food security are all products of Texas agriculture. Related Images:
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Texas Farm Bureau delegates shape national beef checkoff policy
TFB delegates led efforts to establish cattlemen as the driving force behind beef checkoff decisions. Related Images:
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